Clover

Varieties of clover, particularly white clover, were commonly sold in grass blends until after World War II, when chemical weed-killers were introduced that killed all broadleaf plants, including clover. The industry redefined clover as a weed, but it remains a key ingredient in seed mixes for erosion control. In recent years, clover has made a comeback as a ground cover. Another benefit of clover is that it is a legume that adds nitrogen to the soil. Check out this article to learn more about when and why some plants are considered weeds.

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